4 Reasons to Choose a Buffet for Your Next Catered Corporate Event

Posted on: 18 January 2018

As far as event planning goes, events of a corporate nature have a unique set of requirements. There's typically a need for everything to be a bit more formal than a casual gathering of family and friends, and a lot more of an unknown element to the invitees. Depending on the actual nature of the event, there could also be a lot more at stake – particularly if you're trying to gain important new business contacts.

If your corporate event is taking place throughout the course of a day, you'll need to feed the people present. Getting the catering just right can be one of the most important decisions you make, and it's a tricky balancing act. Here are the reasons opting for a buffet could be your best option.

You'll have food to suit everyone

With any group of people, there's a good chance some of them will have special dietary requirements. Having a buffet makes it easy to cater to everyone, and you can make sure nobody goes hungry.

Remember, food that's prepared for someone who has a gluten intolerance, for example, can still be eaten by everyone else. You don't need to worry about anything going to waste as long as you've thought about the various possibilities. Even if you're not able to find out people's requirements beforehand, you can supply a range of dishes to cover all your bases.

It gives you extra privacy

Some business meetings and conferences involve discussing sensitive topics or commercial secrets. Buffet food can be laid out for people to help themselves, and once it's put on the table, you won't have to worry about catering staff going in and out of the room.

A buffet can adapt to your schedule

Even the best-planned events can go off schedule, especially if you have a lot to cover. If you were having food served to the table, it's more likely that it will have to be eaten at a specific time.

Buffet food is ready when you are, so it doesn't matter if lunch is a bit late or things don't go quite to plan.

It's easier to work and eat

Eating a hot, plated meal usually needs your full attention, so work mostly stops while people eat. Buffet finger food, on the other hand, can be eaten while you carry on your meeting if you're pressed for time. This helps your group be more productive and get the most from your event.